Ramen noodles may be humble, but with a little creativity and flair, they can be taken to a whole new level beingtransformed into a restaurant-worthy meal. Join Chef Tess for this fun filled cook-along adventure and learn toturn this humble noodle into a truly special meal using high-quality proteins, fresh vibrant vegetables, and Asianpantry stables. Learn to elevate texture and taste, marinate the protein, and prepare the vegetables and how tobuild bold, balanced flavors by crafting a rich full- flavorful sauce. Then discover a few simple cooking techniquesfor layering the ingredients and the flavors to create depth, texture, and visual appeal in every serving. Whetheryou are a busy home cook or a curious foodie, you will walk away with serious ramen inspiration and the skills tocontinue to turn a simple pack of Ramen noodles into a healthy, nutritious gourmet experience!While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipe from this class will be included in a professionally made PDF packetto be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this online virtual interactive class can include immediate family members livingfull-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adultchildren, or extended family members are gathering for a fun night together, EACH household must registerSEPARATELY even if participating together.

Crispy, golden-edged carnitas with juicy, melt-in-your-mouth centers... this is what taco dreams are made of. Jointhis chef-led, hands-on cook-along and create a full-flavored from scratch carnita feast in your own kitchen. Youwill learn to create tender, flavorful carnitas using an electric multi-cooker and learn the essential techniques andingredients that make this mouthwatering melt-in-your-mouth dish, so delicious.From there, you’ll learn how to make both soft flour tortillas, and traditional corn tortillas from scratch, gainingconfidence in working with different types of dough. To complete the experience, we’ll prepare quick-pickled redonions that add the perfect bright, tangy contrast that brings everything together into the perfect bite.On the menu: Multi-cooker Carnitas, handcrafted flour tortillas, handcrafted corn tortillas, and quick-pickled redonions.Equipment Needs: Electric Multi-cooker (any brand), non-stick pan, stand-mixer with paddle & dough hookattachments (optional).While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDFpacket to be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this online virtual interactive class can include immediate family members livingfull-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adultchildren, or extended family members are gathering for a fun night together, EACH household must registerSEPARATELY even if participating together.

Busy night? Skip the takeout—make pizza your easiest meal of the week. In this hands-on class, with step-by-stepguidance, you’ll learn how to prepare and freeze homemade pizzas for quick, healthy, affordable, stress-freedinners anytime. We’ll make fresh freezer-friendly pizza dough use it to prepare the crusts, and go through theprocess required for toping freezing, storage, and baking so they bake up perfectly from frozen each and everytime. Important pro-tips for freezer friendly dough and toppings will also be shared.You’ll also learn how to prepare a fast no-knead pizza—an easy mix-and-bake method that comes together inunder an hour from start to finish. With make-ahead tips, and ready-to-go ingredient ideas, you’ll leave withpractical ways to save time and money, eat healthier, and always have a delicious meal within reach. As alwaysrecipes used are Chef Tess originals intended to make the experience simple and flavorful each and every time.Equipment Needs: Stand mixer, and 12-inch disposable aluminum pizza pans.While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDFpacket to be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this online virtual interactive class can include immediate family members livingfull-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adultchildren, or extended family members are gathering

Discover the joy of making fresh, handcrafted tortellini from start to finish! Join Chef Tess in one of her newesthands-on cook-along experiences where you will learn how to make delicate pasta dough from scratch, then roll,fill and shape your own tortellini with scratch made fillings. We’ll begin by preparing a rich, creamy three-cheesefilling which becomes the foundation for two delicious variations: a savory mushroom and 3-cheese fillingbursting with umami (with the option to substitute spinach for the mushrooms), and a hearty Italian sausage and3-cheese filling for those who prefer a more robust option. Chef Tess will guide you through the process ofstuffing and shaping the tortellini step-by-step then cooking them to perfection with a velvety scratch-madecream sauce for a truly authentic experience. Regardless of your culinary background, this class will empoweryou with the artistry and assurance to create exquisite, homemade tortellini that delight every time.Equipment Needs: An inexpensive pasta roller is highly recommended but not required. A stand-mixer for thedough, and a food processor for the meat filling are also recommended but not required. More info will beprovided in the ingredient list packet.While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDFpacket to be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this online virtual interactive class can include immediate family members livingfull-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adultchildren, or extended family members are gathering for a fun night together, EACH household must registerSEPARATELY even if participating together.

Warm, comforting soups are always a welcome addition to any table—and even better when served in fresh,homemade Italian bread bowls. Join this chef-let, hands-on cook-along experienced and create two flavorful,from-scratch soups along with artisan-style bread bowls baked right in your own kitchen.Participants will prepare the instructors versions of Mary Me Chicken Soup—a rich, creamy, flavor-packedfavorite—and Chicken Pot Pie Soup, a comforting classic with a hearty, savory twist. You’ll also learn to makeChef Tess’ signature Italian Bread Bowls from scratch, perfect for serving and sopping up the soups with!Choose one soup to cook-along with while the other is created, or make both for the full experience. Recipes aretaught step-by-step using an electric multi-cooker or on the stovetop, so you can cook with whatever tools youhave. This interactive, real-time experience will leave you with reliable, go-to original recipes that are sure tobecome family favorites.Equipment Needs: Electric Multi-Cooker such as an Instant Pot® (optional), heavy bottom soup pot, a stand-mixerand dough hook are also recommended for the making of the bread bowls. If stand mixer is not available, doughcan be made by hand. More info will be provided in the ingredient list packet.While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipe from this class will be included in a professionally made PDF packetto be received by participants after the class.The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee covers immediate family members living full-time in the same household. Adultsupervision is required if children participate. If friends, adult children, or extended family members areparticipating together, EACH separate household must register SEPARATELY

Fall is synonymous with Pumpkins, with Spice, harvest, and ghoulish family fun. In this interactive, real-time cook-along participants will create a playful and delicious Halloween-themed meal from scratch using the instructor’s personal recipes.We’ll start by preparing a savory seasoned meat filling, then use it to stuff and shape puff pastry into fun,ghoulish “coils” (intestines) before baking to golden perfection. To complete the experience, you’ll make acranberry-based dipping sauce for a spooky (and tasty) finishing touch.For something sweet, participants will bake pumpkin-pumpkin-spice chocolate chip muffins—a cozy fall favorite that perfectly balances the savory side of the menu. Perfect for a night full of fun costume parties, trick-or-treating or get-togethers! While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDFpacket to be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this online virtual interactive class can include immediate family members livingfull-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adultchildren, or extended family members are gathering for a fun night together, EACH household must registerSEPARATELY even if participating together.

Kimbap is Korea’s answer to the perfect rice roll—similar in shape to sushi, yet uniquely its own with savorycooked fillings that create distinctive flavors and textures. Join Chef Tess for this, fun filled cook-along adventureand explore the art of making Bulgogi Kimbap rolls from start to finish, rivaling any you wild find in a restaurant.From seasoning the rice, to marinating and cooking Bulgogi, preparing colorful vegetables (including a quickpickle), and crafting a delicate omelet you’ll bringing everything together into beautiful hand-rolled Kimbap.Along the way, you will discover the key differenced between sushi and Kimbap, practice rolling and shapingtechniques and enjoy the bold, balanced flavors of your creation. Whether you are a busy home cook or a curiousfoodie, you will leave with new skills, fresh inspiration, and the confidence to turn simple ingredients into avariety of healthy, delicious, gourmet kimbap.While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipe from this class will be included in a professionally made PDF packetto be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee covers immediate family members living full-time in the same household. Adultsupervision is required if children participate. If friends, adult children, or extended family members areparticipating together, EACH separate household must register SEPARATELY

Ready to finally feel confident baking bread from scratch? In this Chef-led, hands-on Master Class, you’ll learn the essentialskills and techniques to create beautiful, bakery-quality breads right in your own kitchen.Together, we’ll make 3 foundational breads every home baker should know; a rustic artisan crusty loaf, soft fluffy dinner rolls,and classic sandwich bread. You’ll also enjoy a special demonstration of a stunning filled and braided Pane Bianco—perfect forentertaining or gifting.Along the way, we’ll demystify bread baking by exploring different flours, hydration levels, and yeast types while breaking downkey concepts like baker’s percentages and the science behind gluten development and yeast, and exploring the simple tools /pieces of equipment that can take you’re bread making to the next level. You’ll learn the difference between simple andenriched doughs, how to troubleshoot common mistakes, and how to adapt each dough to create a variety of breads and rolls.Whether you’re brand new to bread making or looking to refine your skills, this class will give you the knowledge, confidence,and practical experience to succeed.Registrants will receive an all-inclusive, comprehensive recipe and information packet (PDF) to continue practicing and buildingtheir personal bread making skills at home.Equipment: Stand mixer with dough hook attachment. Additional information will be included in the ingredient list / prep packet.While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to access the class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping and preparation. TheInstructor’s Personal Recipe from this class will be included in a professionally made PDF packet to be received by participants after theclass.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants of her cooking classes.Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee covers immediate family members living full-time in the same household. Adult supervisionis required if children participate. If friends, adult children, or extended family members are participating together,EACH separate household must register SEPARATELY

Step into a sweet winter wonderland in this joyful holiday cookie workshop. Back by popular demand is Tess’Holiday Cookie Bake & Decorate class, where participants learn the foundations of decorating cookies with RoyalIcing—now paired with a bakery-style favorite called Black-and-White Cookies—half-way between a cake and acookie, and covered with glossy chocolate and vanilla ganache-style icing on top. If you’re looking to start a newholiday tradition and add a truly special cookie to your repertoire, this festive family-friendly class is for you.Gather your family for a fun baking experience or enjoy a little creative time for yourself.Participants will bake their own sugar cookies ahead of time so they are ready to decorate at the start of class. A PDF with two of the instructor’s personal sugar cookie recipes—one soft and chewy, one crisp—along with a fulllist of ingredients and supplies for Royal Icing will be provided roughly 5 days before class to allow time forshopping and baking. Choose to bake one or the other or both using cookie festive cutters of choice. The packetwill also include supplies needed to create the bakery-style Black & White cookies that we will be bakingtogether during classTogether we will bake the gourmet Black & White cookies, create Royal Icing with the proper consistency, andlearn the foundations of decorating with it on our pre-made sugar cookies. No fancy equipment needed.While cooking-along is loads of fun, and highly recommended, it is optional. Make it a date night or family nightas you create lasting memories in your kitchen!This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDFpacket to be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this online virtual interactive class can include immediate family members livingfull-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adultchildren, or extended family members are gathering for a fun night together, EACH household must registerSEPARATELY even if participating together.

The word “Mezze” refers to what we all know as finger foods and dips. Many Mediterranean meals consist of a variety of“mezze” items that come together creating the most wonderful flavors, tastes and textures. Learn how to bring warmth, color,and the flavors of the Mediterranean to your fall and winter gatherings with this festive Mediterranean mezze cook-along classwhere Chef Tess (a descendant of Spartans) will guide you through creating a stunning mezze-style charcuterie board,perfect for sharing or seasonal entertaining any time of year.The mezze-style charcuterie board will include four delicious scratch-made dips, warm-spiced, bright Greek meatballs, andhandmade pita bread. Mezze boards / platters will be rounded out with an array of fresh and pickled vegetables, olives, fruitand nuts for a vibrant crowd—pleasing spread! The board, platter, or table becomes the canvas upon which we create anedible work of art!Cook-Along mezze items: Silky whipped feta & tzatziki dips, Greek Meatballs, homemade pita breadMezze items to be demonstrated: Muhamarra (a smoky red pepper dip), Greek hummus and time permitting, some crispy,Greek sesame bread sticks. The demonstration will also include how to build the board balancing the colors, textures andflavors, and how to build interest and visual appeal with using height and practical items found in every kitchen.This experience is all about bold delicious flavors, beautiful presentations, and the joy of gathering around food—Mediterranean style.Equipment: A food processor or blender is needed for the creation of the Whipped feta. Stand mixerrecommended for the pita bread.While cooking-along is loads of fun, and highly recommended, it is optional. Make it a date night or family night as you createlasting memories in your kitchen!This class will take place on Zoom, free online software. Participants will receive instructions on how to access the class priorto it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping and preparation.The Instructor’s Personal Recipes from this class will be included in a professionally made PDF packet to be received byparticipants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants of her cookingclasses. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this online virtual interactive class can include immediate family members living full-time inthe same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extendedfamily members are gathering for a fun night together, EACH household must register SEPARATELY even ifparticipating together.

Rich, savory, and deeply comforting—this is the kind of meal that brings everyone to the table. In this hands-onclass, you’ll learn how to create tender, perfectly seasoned Swedish meatballs simmered in a velvety, savorycream sauce—an iconic dish enjoyed by families around the world, especially during the holidays.To make it even more special, you’ll prepare homemade Spatzle—soft, delicate German egg noodles that aresurprisingly fun to make and the perfect companion to soak up every bit of that delicious sauce.Follow along step-by-step as Chef Tess shares her recipes, techniques for building flavor, working with simpleingredients, and creating a complete, from-scratch seemingly gourmet meal you’ll be proud to serve. Whetherfor a holiday gathering or a cozy dinner at home, this comforting classic is sure to become a family favorite.While cooking-along is loads of fun, and highly recommended, it is optional. Make it a date night or family nightas you create lasting memories in your kitchen!This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDFpacket to be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this on-line virtual interactive class can include immediate family members livingfull-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adultchildren, or extended family members are gathering for a fun night together, EACH household must registerSEPARATELY even if participating together.

Billowy-Soft, and irresistibly delicious—discover two beloved versions of kolache in one unforgettable class.Master two distinct brioche-style doughs, in this hands-on bake-along, where you’ll learn how to create bothtraditional sweet Czech kolache and savory Texas-style kolache completely from scratch. We’ll start with theclassic European version made with a sweet brioche-style dough, filled with fruit preserves or sweetened cheesefilling, topped with buttery crumble, and finished with a delicate glaze.Then we’ll explore the Texas favorite; rich tender brioche-style dough, wrapped around savory fillings likesausage and cheese—and elevated, oversized, gourmet take on a pig-in-a-blanket that’s as comforting as it iscrave-worthy. We’ll even make a wonderful honey mustard dipping sauce to complete the experience.Along the way, you’ll build confidence working with TWO enriched yeasted doughs and learn techniques you canuse again and again. Whether for breakfast, holidays or anytime baking, these kolache are guaranteed to becomefamily favorites.Equipment: Stand mixer with dough hook is highly recommended if you would like to make both types ofkolache.While cooking-along is loads of fun, and highly recommended, it is optional. Make it a date night or family night as you createlasting memories in your kitchen!This class will take place on Zoom, free online software. Participants will receive instructions on how to access the class priorto it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping and preparation.The Instructor’s Personal Recipes from this class will be included in a professionally made PDF packet to be received byparticipants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants of her cookingclasses. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this online virtual interactive class can include immediate family members living full-time inthe same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extendedfamily members are gathering for a fun night together, EACH household must register SEPARATELY even ifparticipating together.